Christmas Eve Dinner


Christmas Eve Dinner

Nothing brings the warmth and magic to Christmas Eve dinner quite like the Accomac.

Join us for a very special Christmas Eve at the Accomac. Savor award-winning food in the Queen Ann Dining room filled with the warmth of our fire or in a private dining room surrounded by your family and friends. Chef Jordan has prepared a menu that is sure to fill your heart with joy, while Zach will prepare you a drink to fill you with cheer. Call (717) 252 – 1521 for reservations today!



Small Plates

Sunchoke & Apple Soup – kale, puff grains, Shiitake, AG cayenne cream 9

Spanish Octopus – Chickpea, parsnip & chorizo hash, lemon marmalade 14

Winter Salad – mixed greens, pomegranate, shaved brussel sprouts, hand torn mozzarella, apple,

walnut-berry vinaigrette 9

Roasted Acorn Squash – fregola sarda, cranberry, walnut, watercress, caramelized honey vinaigrette 10

Pistachio Crusted Lamb Chop – sage & white bean puree, minted lamb jus 16

Venison Carpaccio – beetroot, watercress, ricotta ensalata, smoked aioli, coffee chocolate 15

Creamy Oyster Stew – pernod, bacon, crackers 16



Grilled Hanger Steak – truffled mash potatoes, herbed green beans, red wine & roasted garlic butter 32

Roasted Cobia Fillet – parsnip puree, roasted sunchokes, Broccolini, rustic tomato pan sauce 28

Cider Brined Pork Tenderloin – mustard spätzle, braised red cabbage, caramelized apple, cranberry jus

Red Beet and Goat Cheese Ravioli – baby spinach, local mushrooms, citrus beurre blanc 20

Honey Glazed Duck Breast – lentil ragu, red wine pear, roasted carrots, duck jus 34

Braised Short Rib – potato gnocchi, brussel sprouts, bacon, Cipollini onion, rich braising jus 32

Herb Crusted Cod – little neck clams, swiss chard, preserved lemon, sweet potato, clam veloute 28



Chocolate trifle – chocolate brownie, espresso custard, raspberry, chocolate curls 9

Figgy Pudding – rum butter sauce, vanilla ice cream 10

Traditional struffoli – orange-honey glaze, sprinkles 8

Lemon semifreddo – toasted almonds, orange marmalade, pickled cranberry 9

Accomac’s House-Made Sorbet – Choice of Pear-rosemary or Apple-ginger, served with biscotti     9


Call (717) 252 1521 for Reservations

Online reservations will not be honored for Christmas Eve