Move over cupcake, pie is on the move. There something so incredibly comforting about a homemade pie and these desserts have made a huge comeback on the wedding and event scene. Accomac Events' pastry Chef Lauren McAllister and Executive Chef Ed Dodds have been baking up some amazing one bite pies for our dessert selections. […]
Every Friday night in January and February enjoy HALF PRICE bottles of wine at Accomac Inn starting at 5pm. On certain Friday nights, we will also be holding our Firelight Nights. Read more about these special nights here. Our Wine List is consistently is awarded the Wine Spectator Award of Excellence.
Last year, Charlene and the Accomac Events team transformed Memorial Hall in York into a winter wonderland for a corporate holiday party. Check out the video of the transformation here. This year, the theme was “holograms” and Charlene transformed the space into a sparkling, sophisticated celebration. And the food….
Your wedding favors offer a great chance to do something original and support local artisans and small businesses at the same time. Here are just a few ideas to get the inspiration rolling: *Gift Certificate For a Free Ice Cream Cone: Purchase gift certificates from a local creamery for a unique flavor. In our area: […]
This is a testament to why you need a Plan B for everything! It’s not often that you get the chance to work for The Horatio Alger Association, so imagine how excited I was when I learned that their Ambassador, Mario Frangoulis was going to perform at the Strand Capitol along with the York Symphony […]
It’s not often that you get the chance to work for The Horatio Alger Association, so imagine how excited I was when I learned that their Ambassador, Mario Frangoulis was going to perform at the Strand Capitol along with the York Symphony Orchestra. The final proposal for the event included cocktails and hors d’oeuvres in […]
November marks the beginning of holiday party season! Give your guests something simple yet delicious to munch on while they are waiting for the main “ta-da!” A crostini bar provides a great way for guests to mingle as they test their palettes with an assortment of toppings for these “little toasts”. Thinly sliced baguettes make […]
We wanted to share this wonderful note we recently received from Mary Mellinger of Linden Dale Farm. Mary and her husband attended our Farm to Table Dinner this September and we served their delicious goat cheese as part of one of the courses. If you have never visited Linden Dale at Lancaster Central Market, we […]
Although Halloween has passed and we are now thinking Thanksgiving and Holiday Season, we wanted to share this quick Ghost Dinner video re-cap. International Museum of Spirits’ Jonathan Williams led us through a paranormal evening and many of the groups experienced paranormal activity during the breakout sessions. Enjoy the re-cap!
We are excited to host Susquehanna Style Magazine’s Style Insider Happy Hour on November 30th! This fun event will be an excellent opportunity to network with regional business women and meet Style’s Women of Distinction. Your $10 admission donation will go directly to benefit two of this year’s Women of Distinction-led organizations: the Power Packs […]